HyPlains Heritage Farms
For generations, Blair Brothers has been focused on improving our cattle’s genetics for improved sustainability. We love the beef business and are grateful to follow our passion every day. But we know we aren’t the only ranchers doing this. See the completed video from HyPlains Heritage Farms about our ranch and others striving for the […]
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- Oct, 03, 2018
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How we get the No. 1 nutrient to our cattle – regardless of drought
Here at Blair Bros, one of our number one focuses is making sure our cattle have access to water in every pasture. To do that, we have implemented a water system using tanks and pipeline so that every pasture has water access at almost every corner. Recently, BEEF magazine published an article describing our water […]
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- Feb, 16, 2018
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Blair Bros make 2018 BEEF Seedstock 100
Once again, Blair Brothers Angus Ranch made it on the 2018 BEEF Seedstock 100 list. Selling 430 bulls puts Blair Bros at spot 43. See the full article here.
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- Feb, 16, 2018
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Blair Brothers make 2017 BEEF Seedstock 100
Every year BEEF creates a list of the top 100 seedstock producers in the cattle business. For 2017, Blair Brothers Angus Ranch is named 46 on the list. Click here to see the full article and list.
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- Feb, 17, 2017
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Chad and Mary Advocate Beef in New York!
Chad and Mary Blair were recently featured in the Cattle Business Weekly. Attached is the story, called “Creative Marketing.” Thanks to the Cattle Business Weekly for the story! CLICK HERE TO READ THE ARTICLE
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- Sep, 03, 2013
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Optimism
From the Rapid City Journal, February 13th, 2013: Talk about your eternal optimists. Those in the ag industry in western South Dakota face drought, high gas prices and high feed prices, but continue to shoulder on. “You hope for the best and plan for the worst,” said Rich Blair, who ranches northeast of Sturgis. Blair […]
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- Mar, 21, 2013
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